Wednesday, June 2, 2010
Strawberry Yogurt Popsicles with Live Acidophilus
This Popsicle recipe is the easiest thing in the world...
Either make or buy strawberry yogurt with live acidophilus, pour it into Popsicle molds, tap the molds on the counter a few times to release the bubbles, stick sticks in, and freeze for at least six hours. To remove, leave them out on the counter for a few minutes or run them under cool water for a few seconds.
I made 20 of these, because I happen to have a UTI (I know, TMI), and the acidophilus can help counteract the effects of the antibiotics I'm on. However, instead of consuming them myself, I ended up taking all of them over to my uncle's house to give to his 15 visiting grandchildren, plus six of my own children. Everyone loved them and the kids thought they were indulging in dessert, when actually, it was just plain ole yogurt on a stick.
Thanks for listening.